Bhavana Shunti is a tangy, tongue clicking product that is a digestive and an appetizer. Natural ginger processed with rock salt and citrus to give it a very acceptable taste on chewing.
A piece of Bhavana Shunti stimulates the salivary glands and releases saliva (sialagogue) that aids in digestion with amylase a salivary enzyme. Apart from this it also benefits in digestion, Ginger as such, has been attributed with many benefits in Ayurveda like lowering cholesterol, as a blood thinner, for arthritis etc., which have all been extensively reiterated by modern scientific research.
Consumption of 1-2 pieces of Bhavana Shunti before food as an appetizer and after food to aid in digestion.
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